Korean Dish Names: Hangul, Meanings & Cooking Suffixes

Author: YEPPURIKO Editorial Team•
Korean Dish Names: Hangul, Meanings & Cooking Suffixes

In many Korean dish names, the final word, such as 찌개 (jjigae), 탕 (tang) or 볶음 (bokkeum), tells you the cooking method. Dish names are often built as "main ingredient + cooking method", so if you read the beginning and the end of the Hangul separately, you can work out what kind of dish it is even when the menu has no photos.


🍲 Final words in Korean dish names and their cooking methods

Korean dish names end in a word that indicates a soup, stir-fry, grilled dish and so on. The final word tells you the dish's form (soup, rice dish or noodles), and the first word tells you the main ingredient.

Final word (Hangul)RomanizationMeaning
찌개jjigaeHearty stew packed with ingredients
탕 / 국tang / gukSoup
볶음bokkeumStir-fry
구이guiGrilled dish
전jeonDish coated in flour or egg and pan-fried
무침muchimSeasoned, dressed dish
밥bapRice
면myeonNoodles

If you want soup, look for dishes ending in 찌개, 탕 or 국. For a rice dish, look for 밥, and for noodles, look for 면.


🍚 13 popular Korean dishes: Hangul, romanization and meaning

The following 13 dishes are examples where splitting the name into its parts reveals the meaning directly.

HangulRomanizationMeaning (word breakdown)
비빔밥bibimbap비빔 (mixing) + 밥 (rice) = mixed rice
김밥gimbap김 (seaweed) + 밥 (rice) = seaweed rice roll
김치찌개kimchi jjigae김치 (kimchi) + 찌개 (stew) = kimchi stew
된장찌개doenjang jjigae된장 (soybean paste) + 찌개 (stew) = soybean paste stew
순두부찌개sundubu jjigae순두부 (soft tofu) + 찌개 (stew)
삼계탕samgyetang삼 (ginseng) + 계 (chicken) + 탕 (soup)
설렁탕seolleongtangA white soup made by simmering beef bones and other ingredients
불고기bulgogi불 (fire) + 고기 (meat) = marinated grilled meat
삼겹살samgyeopsal삼 (three) + 겹 (layer) + 살 (meat) = pork belly
제육볶음jeyuk bokkeum제육 (pork) + 볶음 (stir-fry)
떡볶이tteokbokki떡 (rice cake) + 볶이 (stir-fry) = stir-fried, simmered rice cakes
냉면naengmyeon냉 (cold) + 면 (noodles) = cold noodles
잡채japchaeStir-fried glass noodles with vegetables and other ingredients

The romanizations are only a rough guide. In Korean pronunciation, the first sound of 비빔밥 is closer to a "p" than a "b".


🗣️ Phrases for ordering Korean food

At Korean restaurants, you can order by adding "주세요 (juseyo)", meaning "please", after the dish name.

  1. Check the final word of the dish name on the menu (찌개, 탕, 밥, etc.) to decide what type of dish you want.
  2. Use the first word (김치, 된장, 삼계, etc.) to choose the ingredient.
  3. Say "dish name + 주세요" (for example, 비빔밥 주세요 = bibimbap juseyo).
  4. If you're not confident about pronunciation, point to the dish name on the menu and say "이거 주세요 (igeo juseyo)", meaning "this one, please".

To order two servings, add "2인분 (i-inbun)" after the dish name, as in "김치찌개 2인분 주세요".

Summary

  • Many Korean dish names let you identify the cooking method from the final word, such as 찌개, 탕, 볶음 or 구이.
  • For the 13 dishes including 비빔밥, 삼겹살 and 냉면, splitting the name into its parts reveals the "ingredient + cooking method" meaning.
  • You can order by saying "dish name + 주세요 (juseyo)", and if you can't read the name, you can point to the menu and say "이거 주세요".
  • If you want soup, look for dishes on the menu ending in 찌개, 탕 or 국.

💬 Frequently asked questions

What's the difference between jjigae and tang?

찌개 (jjigae) means a hearty stew packed with ingredients, while 탕 (tang) means soup. Both are soup dishes, and what goes into them varies by ingredient and restaurant. On a menu, you can tell them apart by the final word.

Is it pronounced "bibimbap" or "pibimbap"?

Both refer to the same dish. It's written 비빔밥 in Hangul, and in Korean pronunciation the first sound is closer to a "p", though it's also often spelled "bibimbap". To order, say "비빔밥 주세요".

How much do Korean dishes cost, and how big are the portions?

Prices and portion sizes vary by restaurant, so this article doesn't cover them. Please check each restaurant's menu or official website for the latest information.

Can I order without being able to read Hangul?

Yes. You can point to the dish name on the menu and say "이거 주세요 (igeo juseyo)", meaning "this one, please". When ordering for several people, add the number of servings, such as "2인분 (i-inbun)".

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