Korea’s winter street food that you absolutely have to try… without a doubt, 【붕어빵／pufferfish bread】!

Crispy on the outside, warm red bean filling on the inside… Just holding one on a cold day instantly makes me happier. And these days, there are even unique flavors like ・Custard ・Sweet potato paste ・Chocolate which makes me want to buy every single one…! Eating 붕어빵 while walking is the very “taste” of winter in Korea. Which flavor is your favorite? Let me know if you have any recommendations~🐷💛